Pineapple Salsa

Ingredients:

1⁄2 pineapple, cut into small chunks

2 tablespoons fresh cilantro

1 tablespoon apple cider vinegar

Juice of 1 lime

Salt to taste

Directions

1. Purée all ingredients in a food processor until smooth. Alternatively, you can make the salsa a bit more chunky and roughly chop everything with a knife.

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