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BBQ Chicken Pizza

  • jwestonbbcoach
  • Apr 23, 2015
  • 1 min read

DSC_0069.jpg

Ingredients

1 cup diced, cooked chicken

2 tablespoons barbecue sauce (I used this Gluten-free, jarred sauce)*

1/4 cup barbecue sauce

1 cup grated Gouda cheese

1/4 medium purple onion, very thinly sliced

2 tablespoons chopped fresh cilantro

1 paleo pizza crust

Instructions

  1. Preheat the oven to 350° F.

  2. Prepare the paleo pizza crust and pre-cook according to instructions (approximately 12 minutes on a pre-heated pizza stone).

  3. Combine the diced chicken and 2 tablespoons of barbecue sauce. (Best if preheated a bit).

  4. Cover the pizza crust with 1/4 cup barbecue sauce.

  5. Top with 1 cup of grated gouda cheese (or cheese of your choice – smoked gouda would be great).

  6. Add thinly sliced purple onions.

  7. Top with BBQ flavored chicken and 1 tablespoon chopped fresh cilantro.

  8. Place into the preheated 350° F oven onto a hot pizza stone and cook for approximately 10 minutes or until cheese is melted and bubbly.

  9. Top with remaining 1 tablespoon of chopped fresh cilantro.

  10. Slice and serve immediately.

 
 
 

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